Fig Frangipane Tart Recipe
Happy Autumn!
We made the most delicious Fig Frangipane Tart this week using this recipe by The Peony Kitchen .
We followed the recipe so that ours was gluten-free, however we're sure you could find an equally delicious recipe that isn't gluten-free!
Our ripe Brown Turkey and Adriatic figs were perfect for this recipe as the figs cook into the tart and provide a lovely fresh sweetness. Served with thick Greek yoghurt or freshly whipped cream, what more could you need on an Autumn evening?!
Enjoy!
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